闪播福利库

Students will explore ways to apply evidence based nutrition research to culinary application. It addresses the fundamental culinary skills and knowledge required to prepare meals that impact the nutritional and sensory appeal of food. Corequisite: 狈鲍罢搁听31043. Prerequisite: 狈鲍罢搁听21103 and 狈鲍罢搁听21101. (Typically offered: Fall)