闪播福利库

The study of food microbiology including classification/ taxonomy, contamination, preservation and spoilage of different kinds of foods, pathogenic microorganisms, food poisoning, sanitation, control and inspection and beneficial uses of microorganisms. Graduate degree credit will not be given for both 贵顿厂颁听41202 and 贵顿厂颁听51202. Prerequisite: 叠滨翱尝听20003 and 叠滨翱尝听20001 or 叠滨翱尝听25473. (Typically offered: Fall)