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AGEC 46003. Food Economics and Health. 3 Hours.

This course provides an advanced overview of selected topics in food economics, food and nutrition policy and the interface between nutrition programs and health policy. Students will develop an understanding of economic and policy concepts of food, nutrition, and health. The course emphasizes analytical tools that can be applied to study issues in food, nutrition, and health facing the US and world populations. Prerequisite: (´¡³Ò·¡°äÌý11003 or ·¡°ä°¿±·Ìý22003) and (´¡³Ò·¡°äÌý24003 or µþ±«³§±õÌý10303 or ²Ñ´¡°Õ±áÌý21003 or ²Ñ´¡°Õ±áÌý22003 or ²Ñ´¡°Õ±áÌý30803 or ²Ñ´¡°Õ±áÌý30103). (Typically offered: Irregular)

Agricultural Economics and Agribusiness (AEAB)

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The undergraduate agricultural business degree program at the ÉÁ²¥¸£Àû¿â of Arkansas provides education suited to career opportunities in farm management, agricultural business management, and agricultural marketing in both the domestic and international areas.

General Education

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...Minimum Core AGEC 11003 or AGEC 110H3 No...6.1 No INST 46003 No No INST...